| Certified organic miso made with organic soybeans and rice. With a high soybean ratio and long fermentation, it develops a deep red colour and a well-balanced profile of umami, saltiness and gentle tartness, finished with a toasted aroma. |
$ 8.00
| Certified organic miso made with organic soybeans and rice. With a high soybean ratio and long fermentation, it develops a deep red colour and a well-balanced profile of umami, saltiness and gentle tartness, finished with a toasted aroma. |